Izinsuku ezi-3 zihamba ngebhayisikili ku-Danube Cycle Path ukusuka ePassau ukuya eVienna lapho i-Danube Cycle Path inhle kakhulu futhi lapho kunezindawo zokudlela ezihamba phambili. I-Danube Cycle Path inhle kakhulu e-Austrian Upper Danube Valley phakathi kwe-Jochenstein ne-Obermühl, e-Wachau phakathi kwe-Melk ne-Krems kanye nase-Vienna kusukela e-Wiener Pforte kuya e-Stadtpark.
E-Jochenstein uqala ukuvakasha kwakho komjikelezo we-gourmet ku-Danube Cycle Path bese uzungeza usebe lwesokunxele uye e-Schlögener Schlinge. Ngo-Au ugibela isikebhe sobude esikuyisa eGrafenau. Usuka e-Grafenau uqhubeka uye e-Obermühl, lapho itekisi yakho izobe ilinde ukukuyisa nebhayisikili lakho ku-Mühltalhof e-Unternberg.
"I-Grand Canyon" yase-Upper Austria ivame ukuchazwa njengendawo yokuqala nenhle kakhulu eduze kweDanube. Umzila wokuqwala izintaba uhola usuka eSchlögen uye endaweni yokubuka, ebizwa ngokuthi i-Schlögener Blick, lapho okwazi khona ukubona kahle iluphu eyenziwa yi-Danube eduze kwentaba ende eduze kwaseSchlögen. Umbhede we-Danube endaweni ye-Schlögener Schlinge ugcwele umkhawulo ngenxa yamanzi angemuva avela esikhungweni samandla sika-Aschach.
E-Mühltalhof e-Unternberg, imenyu yokunambitha yezifundo eziyi-12 ka-Philipp Rachinger ehambisana namawayini kaDaniel Schicker, oqanjwe i-Sommelier of the Year ngu-Gault Millau, ikulindile "e-Ois", indawo yokudlela yase-Mühltalhof, etholakala ngqo ku- i-Große Mühl 2022 futhi uyi-Certified Sommelier yiNkantolo Ye-Master Sommeliers. U-Philipp Rachinger uthatha indlela yokudala nedlalayo yesiko lokupheka, elivame ukudla imifino, isibonelo ngokwesiqubulo esithi i-beetroot iyinyama engcono, ikakhulukazi uma I-Beetroot uyabhenywa. UDaniel Schicker uphawula ngewayini ngozwela futhi uphatha izivakashi ngozwelo.
Ngemuva kobusuku obuhle eMühltal kanye nokudluliselwa e-Wachau, uhamba ngebhayisikili usuka e-Melk udlule e-Wachau. Okokuqala ohlangothini lwesobunxele udlule iSchönbühel Castle kanye namanxiwa e-Aggstein Castle ukuya e-Arnsdorf futhi ukusuka lapho uthathe isikebhe esiya eSpitz eDanube osebeni olusenyakatho. Ukusuka e-Spitz uqhubeka udlula esontweni elivikelwe lika-St. Michael ungene esigodini se-Wachau, esinabela namadolobhana omlando ase-Wösendorf nase-Joching kuya e-Weißenkirchen e-der Wachau. Ngesikhathi uhamba ngebhayisikili udabula i-Wachau uzodlula ama-wineries adumile emhlabeni wonke, lapho uzothola khona iwayini elihambisana newayini lemenyu yakho yendlu yezwe yakusihlwa. Kusukela e-Weißenkirchen uthatha isikebhe esiya e-St. Lorenz futhi bese ugibela i-Rossatzer Uferplatte ukuya e-Rossatzbach, ukusuka lapho uthatha khona isikebhe sebhayisikili ukuya e-Dürnstein. Ukusuka e-Dürnstein bese udlula ethafeni lase-Loiben uye e-Förthof, lapho uwela khona ibhuloho i-Mautern ukuya e-Mautern e-Danube kanye ne-Bacher Country house.
I-Dürnstein, idolobha eliyisigodlo lohlobo lwamadolobha amancane enkathi ephakathi endaweni eyi-spandrel encane endaweni ekhuphuka kancane phakathi kwamathafa asesivini aphakeme kanye neDanube, enamanxiwa aphakeme, inqaba eyakhiwa abakwaKuenringers kanye ne-baroque, ama-canon wangaphambili aluhlaza okwesibhakabhaka. umbhoshongo wesonto lamakolishi, ungaphansi kwesigaxa esiyidwala esiwa sikhuphukela eDanube. Isakhiwo eside se-Dürnstein Castle sakhiwa ngo-1622 endaweni ephakeme ngaphezu kwewa. Izakhiwo ezimbili ezibaluleke kakhulu e-Dürnstein, empeleni ezasuka ekhulwini le-16, ihholo ledolobha kanye ne-Kuenringer Tavern, womabili amabhilidi abhekene ngokuphambene phakathi komgwaqo omkhulu.
I-Landhaus Bacher iyindawo yokudlela ethokomele, namanje ephethwe umndeni ezweni. Isuka esiteshini sokudla okulula esakhelwe izivakashi ngeminyaka yawo-1950. Ngo-1979 u-Elisabeth Bacher wathatha ibhizinisi labazali bakhe kwathi ngo-1983 waba ngowokuqala wase-Austria "Gault Millau Chef of the Year". Ngo-2009, uThomas Dorfer, indodana ye-confectioner yaseCarinthia, obe ngumkhwenyana ka-Elisabeth Bacher kusukela ngo-2006, naye waba "ngu-Gault Millau Chef of the Year". UThomas Dorfer uthanda ukudlala ngezitsha zakudala. Isitsha esisayindayo athanda ukudlala ngaso i-fillet ebilisiwe, isidlo sase-Viennese esihlanganisa i-front, i-rump-bordering, ithiphu elincane lomsila wenkomo, ngokuvamile elibilisiwe ngesobho bese lisikwa nge-apula noma isinkwa se-horseradish.
U-Upper Austrian u-Katharina Gnigler, oqeqeshe e-Hois'n Wirt am Traunsee futhi muva nje usebenze e-Geranium e-Copenhagen, indawo yokudlela ehamba phambili emhlabeni ngo-2022, ube yinhloko yommeli e-Landhaus Bacher kusukela ngo-2021. UNkk. Gnigler unomqondo omuhle wokuphelezelwa kwewayini okulungile, kodwa uma othile engafuni ukuphuza utshwala, khona-ke uyakwazi ukunikeza okuthile okunganabo utshwala.
Ngemva kobusuku obuhle e-Landhaus Bacher ethokomele e-Wachau, uzodluliselwa e-Tulln e-Danube, usuka lapho uzozungeza i-Tullnerfeld ku-Danube Cycle Path ubheke e-Vienna. Uhambo lukuthatha udlule ngaphansi kweGreifenstein Castle, eyakhiwa cishe ngo-1100 yi-Bishopric yasePassau edwaleni laseVienna Woods ngaphezu kosebe oluseningizimu yeDanube futhi eyasetshenziswa ukuqapha i-Danube ejike eSangweni laseVienna. Esedlule i-Klosterneuburg Abbey uza e-Wien Nußdorf, lapho ujikela khona ku-Danube Canal Cycle Path, lapho ugibelela khona ukuya ku-Vienna Ring Road.
I-St. Stephen's Cathedral iwuphawu lwaseVienna. I-St. Stephen's Cathedral eVienna ingesinye sezakhiwo ezibaluleke kakhulu zesiGothic e-Austria. I-St. Stephen's Cathedral inesamba semibhoshongo emine. Umbhoshongo oseningizimu weSt. Stephen's Cathedral yiwo omude futhi owaziwa kakhulu. Ngaphezu kwalokho, i-St. Stephen's Cathedral isenemibhoshongo emi-2 esentshonalanga ehlangothini lwe-eksisi emaphakathi, nombhoshongo ongakaqedwa osenyakatho, lapho kukhona khona insimbi edume kakhulu yeSt. Stephen's Cathedral, iPummerin. Insimbi edume kakhulu yase-Austria enomsindo wayo ojulile ikhala kuphela ngezikhathi ezithile, njengoMlindelo wePhasika, iSonto lePhasika, iPhentekoste, iCorpus Christi, Usuku Lwayo Yonke Imimoya, Usuku Olungaphambi kukaKhisimusi, Usuku Luka-St. Stephen kanye Nobusuku Bangaphambi Konyaka Omusha.
Bungaza isiphetho sohambo lwakho lwebhayisikili elihle ku-Danube Cycle Path e-Vienna endaweni yokudlela yase-Steirereck, enezinkanyezi ezingu-2 MICHELIN ngokudla kwayo okuhle kakhulu. I-Steirereck ingenye yezindawo zokudlela ezingu-15 ezihamba phambili emhlabeni. UChef de Cuisine e-Steirereck, ibhizinisi lomndeni esizukulwaneni sesibili, ngu-Heinz Reitbauer, owafunda esikoleni sokuphatha amahhotela e-Altötting futhi waphothula izifundo zakhe no-Karl no-Rudi Obauer e-Werfen esifundazweni sase-Salzburg. Indawo yokudlela yase-Steirereck imele ukudla kwesimanje kwase-Viennese, okunepulazi ngemuva futhi eyakhelwe phezu kokudla okuthonywe umhlaba wonke okwavela ngesikhathi se-Vienna Congress. Ngaleso sikhathi, izithunywa ezivela emazweni amaningi zaletha izintandokazi zazo zokupheka eVienna, lapho zahlangana khona ne-Viennese cuisine.
Isicelo sikaRené, sommelier sonyaka ka-2022, sinesibopho sokuphelezelwa kwewayini e-Steirereck. UMnu. Isiphakamiso unombono ophelele wewayini, lapho imvelo idlala indima ebalulekile. Uzenzela iwayini lakhe, isethi exutshwe. I-Mixed set iwayini elenziwe ngezinhlobo ezahlukene zamagilebhisi ezikhula esivinini esisodwa futhi zivunwa ngesikhathi esisodwa.
I. usuku 1Ukufika komuntu ngamunye ePassauNgoLwesithathu Usuku 2I-Tansfer eya e-Jochenstein, ihamba ngebhayisikili e-Danube Cycle Path eya e-Obermühl, idlulisela e-Unternberg, imenyu yokunambitha yezifundo eziyi-12 ehambisana newayini ku-OIS nokuhlala ubusuku bonke eMühltalhof e-Unternberg.NgoLwesithathu Usuku 3Dlulisela ku-Melk, gibela ibhayisikili unqamule i-Wachau uye e-Mautern, imenyu yendlu yezwe ehambisana newayini, ukuhlala ubusuku bonke e-Landhaus BacherNgoLwesihlanu Usuku 4Dlulisela e-Tulln, ukugibela ibhayisikili ukuya e-Vienna, 6-COURSE MENU neziphuzo ezihambisanayo endaweni yokudlela yase-Steirereck, hlala ubusuku bonke e-ViennaNgoMgqibelo Usuku 5ukubuyisa
4 ubusuku3 ukudla kwasekuseni3 amamenyu amnandi ahambisana newayini ezindaweni zokudlela ezi-4 noma ezi-5 ze-toqueDlulisa ngamabhayisikili nokuthuthwa kwemithwalo ukusuka ePassau ukuya e-Jochenstein noma e-UnternbergDlulisa ngamabhayisikili ukusuka e-Obermühl ukuya e-UnternbergDlulisa ngamabhayisikili nokuthuthwa kwemithwalo ukusuka e-Unternberg ukuya e-Melk noma e-MauternDlulisa ngamabhayisikili kanye nokuthuthwa kwemithwalo kusuka e-Mautern kuya e-Tulln noma e-ViennaIsikebhe seLongitudinal Danube eSchlögen, zonke izikebhe zaseDanube eWachau
Isengezo esisodwa €390
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Ukuvakasha komjikelezo we-gourmet kusho ukuhamba ngebhayisikili usuka endaweni yokudlela ethandwayo uye endaweni yokudlela ethandwayo ezigabeni ezinhle kakhulu zendlela yomjikelezo webanga elide, njenge-Danube Cycle Path Passau Vienna. Okuvelayo kobuhle bemvelo obuqoqwe phakathi nosuku, isibonelo sesigodi saseDanube esingenhla kanye ne-Schlögener Schlinge, bese kuthweswa umqhele kusihlwa ngemenyu yokunambitha yezifundo eziyi-12 ngokubuka i-Große Mühl. Noma ngemva kohambo lwebhayisikili ukusuka phansi kwe-Melk Abbey udlula e-Wachau ukuya e-Mautern, vele uqedele usuku ngemenyu yendlu yezwe. Ngemuva kwesiteji sokugcina sokuhamba ngebhayisikili ukusuka e-Tulln ku-Danube ukuya e-Vienna, ukukuthwesa konke, ujabulele ukudla okusha kwase-Austrian ngendlela yesimanje e-Stadtpark kwenye yezindawo zokudlela ezihamba phambili e-Austria, i-Steirereck ene-5 Gault Millau toques.
Ukuvakasha kwebhayisikili ye-gourmet ku-Danube Cycle Path Passau Vienna kufanelekile kuwo wonke umuntu othanda ukujikeleza endaweni enhle yomfula, othanda ukudla okuhle futhi uyakwazisa ingilazi enhle yewayini ngokudla. Ukuvakasha kwebhayisikili okumnandi ku-Danube Cycle Path Passau Vienna ngakho-ke kufanelekile kubo bonke abantu abathanda ukusebenza emoyeni omusha phakathi nosuku futhi abathanda ukushintshanisa indawo enhle ye-ambience yasemkhathini yendawo yokudlela ethandwayo kusihlwa. Ukuvakasha kwebhayisikili okumnandi ku-Danube Cycle Path Passau Vienna ngakho-ke kufanelekile kubo bonke abantu abathanda ukuba nomgomo lapho behamba ngebhayisikili, umgomo obalulekile njengokuthi, isibonelo, isidlo sakusihlwa esihle endaweni yokudlela ehamba phambili e-Danube Cycle Path.
Uhambo lwebhayisikili lwe-gourmet olusuka ePassau luya eVienna lungenzeka ngempela, ngoba izivakashi zokudlela ze-gourmet azizona nje ochwepheshe abanolwazi lokudla okucolisisiwe neziphuzo, kodwa futhi nabaqaphi uma kuziwa ekukhetheni umzila wabo webhayisikili kanye nebhayisikili. Ukugibela ibhayisikili emfuleni onjengeDanube kuyanika amandla. Ngokulangazela komgibeli webhayisikili ngemva kwesiteji sosuku ku-Danube Cycle Path, wonke umpheki ophambili unenjabulo yakhe, ngoba izinto azidalile zihlangabezana nolwanga oluvumelana nezimo ezintsha zokunambitha.